These cherry fudge hearts are the perfect toppers to turn a Red Velvet cupcake into a pretty Valentines Day treat!
Just melt 12 oz of white chocolate, then mix in a can of cherry frosting and stir until smooth. Spread in a prepared pan, and let chill in the refrigerator for 30 minutes. I used a small heart cookie cutter to make the perfect size toppers for a cupcake!
Recipe from Confessions of a Cookbook Queen
Recipe from Confessions of a Cookbook Queen
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